So, Dani asked about my menu for this week. Well, I don’t really have one. Which is kind of why I didn’t post one, but I’ll tell you what we’ve had so far.
Monday: Grandma fed us dinner since we had just gotten back from Washington. She made pot roast with potatoes from the garden and corn on the cob. And probably salad and biscuits too. I can’t really remember, ’cause it was a couple days ago.
Tuesday: Jason made dinner for us, since I went back to work. He grilled steaks, and sliced up potatoes for fried potatoes. He also bought a bag of Caesar salad, our favorite. Now that’s a man meal…Steak and ‘Taters, as Jay would say.
Wednesday: I bought a Take & Bake pizza and some salad from Raley’s on my way home from work. Jay didn’t want me to be stressed out worrying about dinner when I got home, so I got something easy.
Thursday: I actually planned last night, and made something ahead of time. We had Saucy Broccoli Chicken Bake and rice. This was actually pretty good, but it probably would have been better if it hadn’t sat in the fridge over night. Next time I make it, I want to do it fresh. Oh, and we had chocolate cake with cream cheese frosting for dessert. Sierra helped Grandma make it after her “nap.”
Friday thru Sunday: I have no idea what we are having for dinner. I told you I didn’t plan! We will probably eat over at Grandma & Papa’s more than one night.
So, there you go. There is my “menu” for this week. Hope it was helpful. 😉